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Mr. Smith is a renowned gastronomist. As his job demands knowledge of a wide range of cuisines, he tries to remember a dish by its taste as well as its smell. Which of the following will best describe the technique used by Mr. Smith to remember various dishes?Select one:a.Memory tracingb.Primingc.Mental taggingd.Dual coding

Respuesta :

Answer:d.Dual coding

Explanation:Dual-coding theory relate to using both verbal and visual information. Visual and verbal are drawn from our mind using different proccesing channels in order to present Information which is drawn from both information. Mr Smith test and smell in order to transfer his verbal and visual information into his presentation.

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