SymiaF4536 SymiaF4536

10-04-2020
Health

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A guest called a restaurant and told the manager about getting sick after eating there. The guest complained of vomiting and diarrhea a few hours after eating the raw oysters. What pathogen probably caused the illness?

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hannah077 hannah077

10-04-2020

Most foodborne illness is caused by pathogenic bacteria or viruses in food

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