Respuesta :
Answer:
1. Vegetable peeler- >tool used to remove the layers of flesh from vegetables and firm fruits
2. Fruit and salad knives->efficiently cut and slice through vegetables and fruits
3. Citrus knife->Citrus and fruit knives are perfect for cutting, slicing, peeling, chopping, and extracting
4. Kitchen knife->used for cutting meat, dicing vegetables, disjointing some cuts, slicing herbs, and chopping nuts and many more
5. Pairing knife->The small but mighty paring knife is used to cut, chop and slice fruits and vegetables
Explanation:
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Answer:
1. Vegetable peeler -
A kitchen tool used to remove the layers of flesh from vegetables and firm fruits, such as apples, by peeling off thin narrow shavings..
2. Fruit and salad knives -
Made with a serrated blade, the salad knife can be used safely on non-stick surfaces to cut not only vegetables but a wide variety of foods such as fruits, cakes, bars, and breads. It is also referred to as a lettuce knife..
3. Citrus knife -
Citrus knives are perfect for cutting, slicing, peeling, chopping, and extracting..
4. Kitchen knife -
Knives are used for cutting meat, dicing vegetables, disjointing some cuts, slicing herbs, and chopping nuts, but there are a number of different varieties for separate purposes, including carving, slicing and bread knives for specific ingredients..
5. Paring knife -
Small but mighty paring knife is used to cut, chop and slice fruits and vegetables, but they can also be used for a multitude of other kitchen tasks..
Explanation:
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