dentify what is proper and what is improper etiquette.

1-Food is served from the right and removed from the left

2-Salt and pepper are individually passed

3-You tip your waiter 16.3 of your total meal

4-When you finish your meal, you place your knife and fork on your plate

5-You arrived to dinner 5 minutes late but the host was gracious and understanding

6-The waiter served you meatloaf. You taste the meatloaf and add more salt.