What was the impact of increased crop yields?

A. The general population rose dramatically.
B. New farming methods developed at a rapid rate.
C. Farmers were able to grow many different grains.
D. Large areas of land were converted into growing fields

The amount of crop produced per unit of land is referred to as crop yield. It's essential to recognize this statistic because it throws light on the issue of food security and explains why the price fluctuates from one year to the next.

Fewer workers are required on farms due to increased food yields, allowing them up for industry and trade. The development and expansion of cities as a result of this appear to a rise in the consumption of food and agricultural products.

The fertility of the soil, water availability, climate, and illnesses are the main variables that affect crop output. The crop yield will helps farmers to meet the world's demand for feed, fuel, and food by increasing agricultural yields.

Therefore, option A The general population rose dramatically is appropriate.

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What was the impact of increased crop yields? A. The general population rose dramatically. B. New farming methods developed at a rapid rate. C. Farmers were able to grow many different grains. D. Large areas of land were converted into growing fields

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What were crop yields?

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What was the impact of increased crop yields?

A. The general population rose dramatically.
B. New farming methods developed at a rapid rate.
C. Farmers were able to grow many different grains.
D. Large areas of land were converted into growing fields