Respuesta :
The correct answer is: fat-soluble vitamins because they are stored more readily in body tissues. Our bodies commonly counteract toxins by storing them in the fat cells. In this way, the harmful toxins are not circulated around the body in the blood stream. The accumulation of vitamins can cause health problems, such as hypervitaminosis which is the ingestion of too much vitamin A, the. symptoms of which are altered bone metabolism and altered metabolism of other fat-soluble vitamins.
The right answer is fat-soluble vitamins because they are stored more readily in body tissues.
Vitamins are substances with a vital role whose needs are met by a
exogenous intake, the body is unable to synthesize them. Diagrammatically, two groups of vitamins are distinguished by their physicochemical, metabolic and functional properties: the fat-soluble vitamins A, D, E and K, and water-soluble B and C.
Excessive intake of fat-soluble vitamins (mainly A and D, which are fat-soluble vitamins) causes hypervitaminosis, which is very toxic to the body.